How to make hard egg fast method

Intro

Making hard boiled eggs is a lot simpler than you think. It’s a fast and simple cooking method, which will give you the perfect egg for snacks, sandwiches or a protein-packed breakfast. Here is a step-by-step guide to making the perfect hard boiled egg:

1. Place the eggs in a pot or pan and fill with cold water. 2. Turn the stovetop to high and bring the water to a rolling boil. 3. Once boiling, set a timer for 12 minutes for a fully cooked egg. For a softer cooked egg, reduce the boiling time to 8 minutes.

4. Once the time is up, turn off the heat and carefully remove the eggs from the pan with a spoon and place them into a bowl of cold water. 5. Let them sit in the cold water for a few minutes before removing the shells.

6. And voilà! Your hard boiled eggs are ready to be eaten! Whether you like them diced and mixed with a salad, or halved and enjoyed on their own, hard boiled eggs make for an incredibly easy snack, lunch or breakfast. The sky's the limit when it comes to getting creative with this kitchen classic Readmore how to clear cache