How to cook brown rice

Welcome to my blog on how to cook brown rice! Cooking rice can be tricky, but brown rice is a little different and if done right, it can make a great accompaniment to any meal. Here's how you can make delicious, fluffy brown rice.

Read how to cook turkey First, measure out one cup of brown rice and rinse it several times with cool water to remove any dirt or excess starch. Once the rice has been rinsed, drain off the water and transfer it to a pot or saucepan.

Next, you will need to measure out twice as much water as there is rice. So for one cup of brown rice, you will need two cups of water. Once the water is in the pot or saucepan, place it over high heat.

As soon as the water starts to boil, lower the heat to a gentle simmer and put a lid on the pot. Let it simmer for about 30-35 minutes until all of the water has been absorbed. After 30 minutes, turn off the heat and remove the pot from the stove.

Finally, fluff the brown rice with a fork. Your rice should now be cooked and ready to eat! Brown rice is a healthy, whole grain food that's a great accompaniment to a variety of meals. It's simple and easy to make, so why not give it a try!